Sour Cream And Chives Whipped Potatoes

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 4 large potatoes, peeled and cut into large pieces
• 2 tablespoons butter
• 1/4 cup sour cream
• 1/2 cup milk
• salt and pepper
• 1 tablespoon chives, freshly snipped

Recipe

• 1 place the potatoes in a large saucepan and cover with water.
• 2 cook until soft.
• 3 drain and place potatoes in a mixer bowl.
• 4 add the butter and sour cream.
• 5 whip on low.
• 6 gradually add the milk and increase the mixer's speed, whipping until the potatoes are smooth.
• 7 add the chives and check the seasonings, adding more salt and pepper as needed.
• 8 serve warm.