Maple Veggie Mashed Potatoes

Total Time: 1 hr 10 mins Preparation Time: 30 mins Cook Time: 40 mins

Ingredients

• 2 quarts water
• 1/2 lb turnip, peeled and cut into 1-inch cubes
• 5 -6 medium yukon gold potatoes, cut into 1-inch cubes
• 1/4 medium cauliflower head, cut into 1-inch cubes
• 2 teaspoons olive oil
• 1 tablespoon maple syrup
• 1/2 teaspoon salt
• 1/2 teaspoon black pepper
• 1/2 cup unsweetened soymilk

Recipe

• 1 fill a large saucepan with 2 qt of water. bring to a boil. add turnips, reduce heat to medium and cook for 15 minutes. add potatoes, return to simmer and cook another 5 minutes. add cauliflower and cook for another 15 minutes or until all vegetables are tender.
• 2 drain vegetables and mash. while mashing add olive oil, maple syrup, salt, and pepper.
• 3 heat soymilk in microwave until hot and pour into vegetable mixture and continue to mash.