Sweet Potatoes From The Carolinas

Total Time: 1 hr Preparation Time: 30 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 1 tablespoon olive oil
• 12 dry shallots, peeled
• 4 sweet potatoes, peeled and cubed
• 1 tablespoon fresh parsley, chopped
• salt and black pepper

Recipe

• 1 heat oil in saucepan over medium heat.
• 2 add shallots and sweet potatoes.
• 3 season well.
• 4 cover and cook for 18 to 30 minutes, stirring 3 to 4 times.
• 5 when vegetables are cooked sprinkle with parsley.
• 6 serve.
• 7 note:the sweet potatoes will stick to the bottom of the saucepan if not stirred frequently.