Renate's Sauerkraut

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

• Servings: 4
• 1 (14 ounce) can sauerkraut
• 1/2 cup crushed pineapple

Recipe

• 1 toss sauerkraut and pineapple in a sauté pan and simmer for 5-8 minutes.
• 2 serve over grilled brats on buns or serve on the grilled brats with mashed potatoes and brown gravy.
• 3 a great combination!