Sweet Potatoes With Ginger And Apple Cider

Total Time: 1 hr 35 mins Preparation Time: 20 mins Cook Time: 1 hr 15 mins

Ingredients

• Servings: 6
• 2 1/2 lbs sweet potatoes (about 3 med)
• 4 cups apple cider
• 1/4 cup minced peeled fresh ginger
• 2 tablespoons butter

Recipe

• 1 preheat oven to 400 deg. roast the potatoes until quite tender, about an hour. let cool. peel the potatoes and cut into large chunks. transfer to food processer.
• 2 bring the cider to a boil in a med heavy saucepan over high heat. reduce the heat to med-low and simmer until the cider is reduced to 1 c, about 30 minute transfer the cider, ginger and butter to the food processor with the potatoes and process until very smooth.