Potato Wedges With Sour Cream Dip

Total Time: 28 mins Preparation Time: 8 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 2 large baking potatoes, cut into wedges
• 1 teaspoon seasoning salt
• 1 teaspoon paprika
• 1/2 cup sour cream
• 1 teaspoon honey mustard

Recipe

• 1 preheat oven to 400*.
• 2 spray baking sheet.
• 3 put potato wedges, salt, and paprika in plastic bag; shake to combine.
• 4 place potatoes on baking sheet.
• 5 lightly spray potatoes with cooking spray.
• 6 bake for 20 minutes, or until tender.
• 7 combine sour cream and mustard.
• 8 serve with hot potatoes.