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Thursday, April 30, 2015

Tuna And Potato Skillet

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

  • Servings: 4
  • 1 (24 ounce) package o'brien frozen potatoes
  • 1 cup milk
  • 1/4 teaspoon garlic salt
  • 1/4 teaspoon pepper
  • 1 cup frozen peas and carrot
  • 1 (7 ounce) can tuna, drained
  • 1 1/2 cups shredded cheddar cheese

Recipe

  • 1 combine potatoes and milk in a large skillet. heat to boiling, stirring often. cover, reduce heat to low, and simmer 15 minutes.
  • 2 stir in garlic salt, pepper, peas and carrots, and tuna. cook for 3-5 minutes until vegetables are tender and tuna is hot.
  • 3 stir in 1 cup of cheese. mix well. sprinkle remaining cheese on top. cover and cook over low heat for 3 minutes, until cheese is melted.

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