Sweet Potato Surprise Pancakes

Total Time: 9 mins Preparation Time: 5 mins Cook Time: 4 mins

Ingredients

• Servings: 8
• 1 1/2 cups all-purpose flour
• 6 tablespoons brown sugar (packed)
• 1/2 teaspoon baking soda
• 1 1/2 teaspoons baking powder
• 1/2 teaspoon salt
• 1/2 teaspoon cinnamon
• 3 eggs
• 2 cups buttermilk
• 3/4 cup sweet potato, cooked and mashed (canned or fresh)
• 4 tablespoons butter, melted
• 1 teaspoon vanilla
• 2 cups mini marshmallows

Recipe

• 1 in a medium bowl, whisk together flour, baking soda, baking powder, salt, and cinnamon. in a separate bowl, whisk together eggs, buttermilk, sweet potatoes, butter, and vanilla.
• 2 pour liquid ingredients into flour mixture and whisk until just combined, a few lumps are ok.
• 3 lightly coat a griddle or nonstick skillet with oil. heat to medium-high heat and spoon 1/4 cup batter for each pancake. sprinkle a few marshmallow onto each spoonful of batter.
• 4 cook until bubbles form on top and batter is set-about 4 minutes. using a thin, flexible spatula, flip pancakes and cook until golden brown, 2-3 minutes more. serve with warm maple syrup and extra marshmallows if desired.