Sweet Potato Salad
Total Time: 1 hr 15 mins
Preparation Time: 15 mins
Cook Time: 1 hr
Ingredients
- Servings: 8
- 1 kg sweet potato
- 1/2 cup olive oil (or less)
- 20 garlic cloves, peeled
- 1 red onion, minced
- 1 red chile, minced
- 1/2 cup chopped herbs (coriander, parsley, dill and chives)
- 2 tablespoons balsamic vinegar
- 2 cups roasted peanuts
Recipe
- 1 cut sweet potato into chunks, toss in a little olive oil place in large baking dish with garlic cloves.
- 2 season to taste with salt and pepper amd bake at 220 degrees c for 45 minutes to 1 hours.
- 3 remove from oven peel garlic and keep warm.
- 4 mix red onion, chilli and herbs into potato and garlic.
- 5 whisk remaining ingredients including the remaining olive oil, and toss through salad.
- 6 lastly top with peanuts and serve, extra herbs and black pepper.
- 7 fantastic!
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