Sweet Potato Salad
Total Time: 1 hr 5 mins
Preparation Time: 45 mins
Cook Time: 20 mins
Ingredients
- 2 lbs sweet potatoes
- 1 1/2 cups mayonnaise
- 2 teaspoons dijon mustard
- 1/4 teaspoon salt
- 4 hard-boiled eggs, chopped
- 1 1/2 cups finely chopped celery
- 8 green onions, sliced
Recipe
- 1 place sweet potatoes in a large sausepan and cover with water. cover and boil gently until the potatoes can easily be pierced with the tip of a sharp knife, about 30-45 minutes.drain.
- 2 when potatoes are cool,peel,and dice. in a large bowl,combine mayonnaise, mustard and salt.
- 3 stir in eggs,celery, and onions. add potatoes; stir gently to mix.
- 4 cover and refrigerate for 2-4 hours.
- 5 yield:8-10 servings.
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