Sweet Potato Pudding 1

Total Time: 2 hrs 35 mins Preparation Time: 35 mins Cook Time: 2 hrs

Ingredients

• Servings: 12
• 3 medium sweet potatoes
• 2 cups coconut milk
• 3 cups water
• 1/4 cup raisins
• 2 cups brown sugar
• 3/4 cup cornmeal
• 1/4 cup all-purpose flour
• 2 teaspoons mixed spice or 2 teaspoons nutmeg
• 2 teaspoons vanilla
• 1/4 teaspoon salt
• 1 tablespoon soft margarine
• 2 tablespoons rum
• 2 tablespoons lime juice

Recipe

• 1 grate potatoes and set aside.
• 2 preheat oven to 165 degrees celcius.
• 3 combine coconut milk and water.
• 4 add the combined mixture to grated potatoes and all other ingredients except, rum and lime juice.
• 5 pour into a well greased pan (23cm) dot with soft margarine.
• 6 bake for 2 hours.
• 7 cool.
• 8 combine lime juice and rum, pour over pudding.
• 9 to serve: serve warm or chilled, with whipped cream.