Sweet Potato Waldorf Salad

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 8
• 4 medium sweet potatoes
• 4 baking apples (i use jonagold)
• 2 tablespoons fresh lemon juice
• 2 tablespoons granulated sugar
• 1/4 cup golden raisin
• 1/4 cup walnuts, chopped
• 1/4 teaspoon salt
• 1/4 cup nonfat vanilla yogurt
• 2 tablespoons light mayonnaise

Recipe

• 1 wash & peel the sweet potatoes, (sometimes i peel 'em, sometimes i don't!) then cut them into 1-inch cubes & put them in a vegetable steamer.
• 2 steam over boiling water 10 to 15 minutes or until tender but still firm. set them aside to cool.
• 3 scrub the apples, then core & cut them into 1-inch cubes. put the cubed apples in a container with a lid, then add the lemon juice & sugar, tossing to coat the apples.
• 4 in a large bowl, combine the raisins, nuts, salt, sweet potatoes & apples.
• 5 in a small bowl, mix the yogurt & mayonnaise to make a dressing, then toss the dressing with the sweet potato-&-apple mixture before chilling & serving.