Potato Temptation

Total Time: 1 hr 15 mins Preparation Time: 30 mins Cook Time: 45 mins

Ingredients

• Servings: 6
• 25 g butter
• 750 g potatoes
• 1 large onion, thinly sliced
• fresh ground pepper
• 1 cup single cream
• 1 tablespoon chopped fresh thyme
• 1 vegetable stock cube, dissolved in
• 2 tablespoons water

Recipe

• 1 heat oven to 200 degrees celsius butter an oven proof dish about 20 x 30cm in size.
• 2 cut the potatoes into matchstick size about 1/2 -1cm thick.
• 3 in a bowl, toss the potatoes with the very thinly sliced onions, add the cream, the dissolved stock cube, thyme, salt and pepper to taste. place in the buttered ovenproof dish.
• 4 sprinkle some extra thyme, and coarsely ground pepper on top and bake for about 45 minutes, until the potatoes are soft and the top is crisp.
• 5 ** place under a hot grill to crisp up and brown if they are still pale on top.