Tomato And Potato Tortilla

Total Time: 45 mins Preparation Time: 30 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 150 g tomatoes (peeled, deseeded and diced)
• 2 potatoes (cooked, peeled and diced)
• 1 onion (finely chopped)
• 4 eggs (separated)
• 1 tablespoon oil
• 1 pinch salt and pepper

Recipe

• 1 saute the onion until golden brown, add salt and pepper and turn off the flame.
• 2 add the potatoes and tomatoes and leave it to cool. when it's cooler add the 4 yolks stirring very well so they do not get cooked.
• 3 in an other bowl beat with an electric mixer the whites until foamy, and then add softly to the previus preparation.
• 4 heat the oil in a large pan and add the mixture. cook on high flame for 3-4 minutes, turn it around with a flat dish and cook the other side 4 minutes more.
• 5 serve inmediatly with lot of fresh salads.