Smoky Sausage And Potato Skillet

Total Time: 55 mins Preparation Time: 30 mins Cook Time: 25 mins

Ingredients

• Servings: 4
• 16 ounces smoked sausage
• 5 1/4 ounces au gratin potatoes, packaged
• 2 stalks celery, chopped
• 1 medium onion, chopped
• 1 tablespoon butter
• 2 cups water
• 2/3 cup milk

Recipe

• 1 cut sausage into 1 inch pieces.
• 2 chop celery and onion into small pieces, to your liking.
• 3 saute sausage and vegetables in butter in a large skillet until vegetables are tender.
• 4 add water, milk, and flavor packet from the potatoes and bring to a boil.
• 5 once boiling, add potatoes.
• 6 reduce heat and simmer for 20-25 minutes or until potatoes are tender.