Microwave Baked Potatoes With Cheddar Cheese And Bacon

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• 4 potatoes
• vegetable oil
• salt
• 1/2 cup shredded cheddar cheese
• bacon

Recipe

• 1 clean un-peeled potatoes under water to remove any dirt.
• 2 poke them all over with a fork to vent while cooking.
• 3 rub vegetable oil on potatoes and season with salt.
• 4 microwave for 5 minutes, turn potatoes over, and microwave for an additional 5 minutes.
• 5 while potatoes are cooking, cut across bacon and then lengthwise to create small bits. ( i use frozen bacon) cook in a skillet until crispy and set aside.
• 6 allow the potatoes to cool until you can handle them.
• 7 make a slice lengthwise on each potato and use a fork to mash the insides. ( doesn't have to be perfect).
• 8 top potatoes with shredded cheddar cheese and put back in the microwave for 1 minute or until cheese is melted.
• 9 top with bacon bits.