Hula Ham

Total Time: 45 mins Preparation Time: 5 mins Cook Time: 40 mins

Ingredients

• Servings: 4
• 1 slice ham, 1/2 ' thick
• 6 slices canned pineapple (reserve juice)
• 12 pieces canned sweet potatoes
• 2 tablespoons butter
• 1 1/4 cups pineapple juice

Recipe

• 1 put ham slice on the bottom of an ovenproof casserole dish.
• 2 overlap slices of pineapple on top of ham.
• 3 tuck pieces of sweet potato in and around pineapple and ham.
• 4 dot everything with butter and pour in juice.
• 5 cover and bake 40 minutes at 350.
• 6 ten minutes before it's done, remove cover and let contents brown, but don't let dry out.