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Thursday, June 4, 2015

Savory Roasted New Potatoes

Total Time: 1 hr 5 mins Preparation Time: 15 mins Cook Time: 50 mins

Ingredients

  • Servings: 6
  • 16 small new potatoes, unpeeled and quartered
  • 2 tablespoons fresh rosemary, minced
  • 1 teaspoon garlic, minced
  • 1/2 teaspoon hot hungarian paprika
  • 1/2 teaspoon salt
  • 1/4 teaspoon fresh ground black pepper
  • 1/4 cup olive oil
  • 1 tablespoon worcestershire sauce

Recipe

  • 1 place potatoes in a large heavy-duty zip-top plastic bag. combine rosemary and next 4 ingredients; add to bag. seal bag securely, and shake until potatoes are coated evenly. spread potatoes in a single layer in an ungreased 15 x 10 x 1 inch jellyroll pan.
  • 2 combine oil and worcestershire sauce; drizzle over potatoes. bake, uncovered, at 375 degrees for 45-50 minutes or until potatoes are tender, stirring occasionally.

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