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Monday, June 15, 2015

Ruth's Smashed Potato Bites

Total Time: 1 hr 30 mins Preparation Time: 45 mins Cook Time: 45 mins

Ingredients

  • 1 1/2 lbs potatoes, preferably red
  • 2 slices bacon
  • 1 small onion (1/4c finely chopped)
  • 1 cup crushed barbecue potato chips
  • 1/4 cup grated parmesan cheese
  • 1 egg, beaten

Recipe

  • 1 preheat oven to 400degrees.
  • 2 peel potatoes, and cut in half. boil until tnder when pierced with a fork, about 20 minutes; drain.
  • 3 cook bacon in microwave until crisp; crumble into fine pieces.
  • 4 finely chop onion. mash potatoes with bacon and onion. form into 1 inch balls.
  • 5 combine cheese and chips. roll balls in egg, and then in cheese/chi mix. bake 8-10 minutes, or until hot throughout.

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