Sweet Potato Souffle

Total Time: 1 hr Preparation Time: 30 mins Cook Time: 30 mins

Ingredients

• Servings: 10
• 3 cups cooked mashed sweet potatoes
• 3 eggs, separated
• 1/2-1 cup sugar
• 1 teaspoon vanilla
• 1/4 teaspoon nutmeg
• 1/4-1/2 cup melted butter
• 2 cups milk
• 1/2 cup brown sugar
• 3 tablespoons melted butter
• 1/3 cup chopped nuts or 1/3 cup coconut

Recipe

• 1 bake pricked sweet potatoes at 400°f until tender.
• 2 cool, peel and mash.
• 3 combine sweet potatoes with beaten egg yolks (reserve whites), sugar, vanilla, nutmeg, butter and milk. set aside.
• 4 beat the egg whites until stiff; carefully fold into sweet potato mixture.
• 5 pour into 2-quart greased baking dish.
• 6 combine topping ingredients; sprinkle over top in decorative pattern.
• 7 bake at 350°f for 30 minutes.