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Thursday, April 30, 2015

Sweet Potato Salad

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

  • Servings: 8
  • 1 kg sweet potato
  • 1/2 cup olive oil (or less)
  • 20 garlic cloves, peeled
  • 1 red onion, minced
  • 1 red chile, minced
  • 1/2 cup chopped herbs (coriander, parsley, dill and chives)
  • 2 tablespoons balsamic vinegar
  • 2 cups roasted peanuts

Recipe

  • 1 cut sweet potato into chunks, toss in a little olive oil place in large baking dish with garlic cloves.
  • 2 season to taste with salt and pepper amd bake at 220 degrees c for 45 minutes to 1 hours.
  • 3 remove from oven peel garlic and keep warm.
  • 4 mix red onion, chilli and herbs into potato and garlic.
  • 5 whisk remaining ingredients including the remaining olive oil, and toss through salad.
  • 6 lastly top with peanuts and serve, extra herbs and black pepper.
  • 7 fantastic!

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