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Thursday, April 30, 2015

Sweet Potato Quesadilla

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

  • 1 tablespoon olive oil
  • 1 large onion, chopped
  • 6 cups sweet potatoes, peeled and grated (approx. 3 large)
  • 4 garlic cloves, minced
  • 2 teaspoons cumin
  • 2 teaspoons chili
  • 1/2 cup cilantro (optional)
  • sour cream (optional)
  • 1 1/2 cups cheddar cheese, grated
  • 1 tablespoon olive oil
  • 10 flour tortillas

Recipe

  • 1 saute onion and garlic in oil until soft.
  • 2 add spices and saute 1 minute.
  • 3 add grated sweet potatoes and cook over medium heat covered, approximately 10 minutes, stirring often to avoid burning (you may need to add a little oil).
  • 4 when sweet potatoes are soft, remove from heat.
  • 5 stir in cilantro.
  • 6 heat olive oil in skillet.
  • 7 place sweet potatoes on half of tortilla, sprinkle with cheese, and fold in half.
  • 8 fry each quesadilla for about one minute per side.
  • 9 serve with sour cream if desired.

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