brandied candied sweet potatoes

Ingredients

• Servings: 8
• 2 pounds sweet potatoes, peeled and diced
• 1/2 cup butter
• 1/2 cup packed brown sugar
• 1/2 cup
• 1/2 teaspoon salt

Recipe

Preparation Time: 15 mins Cook Time: 30 mins Ready Time: 45 mins


• place sweet potatoes in a large saucepan with enough water to cover. bring to a boil. cook 15 minutes, or until tender but firm. drain, and set aside.
• in a large skillet over low heat, melt the butter. stir in the brown sugar, , and salt. add the sweet potatoes, and stir to coat. cook, stirring gently, until sweet potatoes are heated through and well glazed.