Irish Eggs

Ingredients

• Servings: 4
• 2 tablespoons butter
• 6 potatoes, peeled and sliced
• 1 onion, minced
• 1 green bell pepper, chopped
• 6 eggs, beaten

Recipe

Preparation Time: 15 mins Cook Time: 20 mins Ready Time: 35 mins


• in a large skillet, melt butter over medium high heat. add potatoes, onion and green pepper; saute until potatoes are browned. stir in eggs and cook until eggs are set. serve warm.