Russian Fried Potatoes

Total Time: 1 hr 39 mins Preparation Time: 1 hr 9 mins Cook Time: 30 mins

Ingredients

• 10 -15 medium sized red potatoes
• 1 tablespoon salt
• 1 diced medium sized onion
• 4 garlic cloves

Recipe

• 1 peel potatoes.
• 2 dice up the garlic and onion and mix them together. then separate them into two cups of equal portions.
• 3 slice potatoes, but not too thick. about two or three millimenter should do it.
• 4 place potatoes in a large bowl.
• 5 pour tablespoon of salt on them and mix it up with your hands. add more salt to make sure the potatoes are evenly salted.
• 6 oil two frying pans and separate the potatoes into the two frying pans. start on medium so that it doesn't burn or start freaking out on the stove.
• 7 cook until the potatoes on the bottom become browned. turn the potatoes over and repeat until slightly browned.
• 8 now, add the garlic and onion mixtures to each frying pan and mix it up.
• 9 wait until the potatoes are soft and browned.
• 10 you're done! enjoy!