Ingredients
- Servings: 4
- 4 medium baking potatoes, peeled, cut in half lengthwise
- 2 teaspoons olive oil or 2 teaspoons other vegetable oil
- 3 teaspoons hot spice blend
- aluminum foil, for wrapping the potato
Recipe
- 1 rub the oil all over the cut potatoes.
- 2 sprinkle generously with the northwoods fire spice mixture.
- 3 wrap in foil and bake in a 400f oven for 1 hour.
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