Sugar Browned Potatoes (danish)

Total Time: 35 mins Preparation Time: 5 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 2 lbs new potatoes, peeled, sliced and steamed
• 1/4 cup butter
• 1/4 cup sugar
• 1/2 teaspoon salt
• 3 tablespoons water

Recipe

• 1 in a 10" skillet, mix sugar, butter and salt heat on medium heat until golden brown.
• 2 remove from heat, cool slightly. add water, stirring until blended.
• 3 add potatoes, toss to coat and brown.