Ingredients
- Servings: 6
- 2 pounds sweet potatoes, peeled, cut into 1 1/2-inch chunks
- 1/2 cup philadelphia chive & onion cream cheese product
- 1 tablespoon oscar mayer real bacon bits
Recipe
-
Preparation Time: 20 mins
Cook Time: 20 mins
Ready Time: 40 mins
- cook potatoes in boiling water in large saucepan 15 to 20 minutes or until tender.
- drain potatoes; return to pan. mash until smooth. add cream cheese product; stir until melted.
- sprinkle with bacon.
No comments:
Post a Comment