Sweetest Southern Sweet Potato Pie

Ingredients

• Servings: 1
• 2 sweet potatoes
• 2 cups white sugar
• 3/4 cup evaporated milk
• 1/2 cup butter, melted
• 1/4 cup dark corn syrup
• 2 eggs, lightly beaten
• 3 tablespoons all-purpose flour
• 2 teaspoons vanilla extract
• 1 teaspoon apple pie spice
• 1/4 teaspoon salt
• 1 (9 inch) unbaked deep dish pie crust

Recipe

Preparation Time: 30 mins Cook Time: 1 hr 15 mins

Ready Time: 2 hrs 15 mins


• preheat oven to 350 degrees f (175 degrees c). place sweet potatoes in an aluminum foil-lined baking dish.
• bake in preheated oven until potatoes are easily pierced with a fork and skin loosens, 30 to 45 minutes. allow potatoes to cool.
• peel potatoes and mash with a potato masher in a large bowl. beat sugar, evaporated milk, butter, corn syrup, eggs, flour, vanilla extract, apple pie spice, and salt into mashed sweet potatoes with an electric mixer until fluffy, about 5 minutes. pour sweet potato batter into pie crust. excess batter can be reserved for another use.
• bake in preheated oven until pie is set and crust is browned, 45 to 50 minutes.