Ingredients
- Servings: 2
- 3 potatoes, cubed
- 1/4 cup fat free italian-style dressing
- 2 cups fresh sliced mushrooms
- 1 onion, finely diced
- 2 stalks celery, chopped
Recipe
- place potatoes in a pot of boiling water until tender. drain well.
- spray a frying pan with non-stick cooking spray and pour in dressing. over a medium heat fry the mushrooms, onions and celery. when cooked to your desired texture pour the mixture over the potatoes. serve hot.
No comments:
Post a Comment