mom's potato puffs
Ingredients
- Servings: 6
- 1/2 cup all-purpose flour
- 1 1/2 teaspoons baking powder
- 1/2 teaspoon salt
- 1 cup mashed potatoes
- 1 egg, beaten
- 1 quart vegetable oil for deep frying
Recipe
Preparation Time: 10 mins
Cook Time: 5 mins
Ready Time: 15 mins
- in a medium bowl, stir together the flour, baking powder, and salt. mix in the mashed potatoes and egg until well blended.
- heat oil in a deep-fryer or heavy deep skillet to 365 degrees f (180 degrees c). carefully drop the potato mixture by spoonfuls into the hot oil, and fry until golden brown, about 5 minutes. remove from oil to drain on paper towels.
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