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Monday, February 29, 2016

mom's potato puffs

Ingredients

  • Servings: 6
  • 1/2 cup all-purpose flour
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1 cup mashed potatoes
  • 1 egg, beaten
  • 1 quart vegetable oil for deep frying

Recipe

    Preparation Time: 10 mins Cook Time: 5 mins Ready Time: 15 mins

  • in a medium bowl, stir together the flour, baking powder, and salt. mix in the mashed potatoes and egg until well blended.
  • heat oil in a deep-fryer or heavy deep skillet to 365 degrees f (180 degrees c). carefully drop the potato mixture by spoonfuls into the hot oil, and fry until golden brown, about 5 minutes. remove from oil to drain on paper towels.

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