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Saturday, July 16, 2016

Sweet Potato Surprise

Ingredients

  • Servings: 8
  • 3 sweet potatoes
  • 2 bananas
  • 1/2 cup white sugar
  • 3/4 cup packed brown sugar
  • 1/2 cup chopped pecans
  • 1/4 cup evaporated milk
  • 1 teaspoon butter
  • 1 teaspoon vanilla extract
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/2 cup shredded coconut
  • 1 1/2 cups miniature marshmallows

Recipe

  • preheat oven to 450 degrees f (230 degrees c). grease one 8x12 inch baking dish.
  • bring a pot of salted water to a boil. add potatoes; cook until tender but still firm. drain, and transfer to a large bowl to cool.
  • in a mixing bowl, combine sweet potatoes, bananas, white sugar, brown sugar, pecans, evaporated milk, butter, vanilla, cinnamon and nutmeg. mix well.
  • pour mixture into baking dish, place coconut on top of potato mixture and top with marshmallows. bake for 10 to 15 minutes.

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