Grandma Pondelik's Sweet Potato Pone

Ingredients

• Servings: 1
• 1 cup softened butter
• 1 cup brown sugar
• 1/2 cup molasses
• 1/2 teaspoon ground cinnamon
• 1/2 teaspoon ground nutmeg
• 1/2 teaspoon ground cloves
• 1/4 teaspoon salt
• 4 large sweet potatoes, peeled and grated
• 1 teaspoon vanilla extract
• 2 eggs, beaten
• 1 (12 fluid ounce) can evaporated milk

Recipe

Preparation Time: 20 mins Cook Time: 1 hr

Ready Time: 1 hr 20 mins


• preheat an oven to 325 degrees f (165 degrees c). grease a 9x13 inch baking dish.
• beat the butter, sugar, molasses, cinnamon, nutmeg, cloves, and salt together in a large bowl until smooth. stir in the sweet potatoes, vanilla extract, eggs, and evaporated milk until evenly blended. pour into the prepared baking dish.
• bake in the preheated oven until the sweet potatoes are tender, and the top of the pone is golden brown, about 1 hour.