Ingredients
- Servings: 12
- 8 potatoes, cut into 1/8-inch slices
- cooking spray
- 3 cups milk
- 16 slices american cheese
- 1/4 cup butter
- 1/4 cup all-purpose flour
- 1 (16 ounce) jar cheese sauce (such as ragu® double cheddar)
Recipe
-
Preparation Time: 15 mins
Cook Time: 1 hr 45 mins
- place potato slices in a bowl of water while preparing remaining ingredients.
- preheat oven to 350 degrees f (175 degrees c). spray a 9x13-inch baking dish with cooking spray.
- melt butter in a saucepan over medium heat; cook and stir flour in melted butter for 2 to 3 minutes. stir in milk until thickened, 4 to 5 minutes more. add american cheese, mixing until melted. pour in jarred cheese sauce and cook and stir until smooth.
- spread about 1/2 cup sauce in the bottom of the prepared baking dish. layer potatoes slices in baking dish, alternating with cheese sauce.
- bake in preheated oven until potatoes are tender, about 90 minutes.
Ready Time: 2 hrs
No comments:
Post a Comment