Boursin® Cheese Mashed Potatoes

Ingredients

• Servings: 6
• 4 pounds potatoes, peeled and cubed
• 1 quart buttermilk
• 1 (8 ounce) container garlic-and-herb spreadable cheese (such as boursin®)

Recipe

Preparation Time: 10 mins Cook Time: 15 mins Ready Time: 25 mins


• place potatoes into a large pot and cover with salted water; bring to a boil. reduce heat to medium-low and simmer until tender, about 8 minutes. drain and return potatoes to the pot.
• pour buttermilk over the potatoes and mash until creamy. stir cheese into the potatoes until melted completely and smooth.