curried cumin potatoes
Ingredients
- Servings: 8
-  2 pounds new potatoes, cut into 1/4 inch thick pieces 
-  2 tablespoons olive oil 
-  2 tablespoons cumin seed 
-  2 teaspoons ground turmeric 
-  2 teaspoons curry powder 
-  2 teaspoons coarse sea salt 
-  1 teaspoon ground black pepper 
-  3 tablespoons chopped fresh cilantro 
Recipe
Preparation Time: 15 mins
Cook Time: 20 mins
Ready Time: 35 mins
- place whole potatoes into a saucepan with water to cover. bring to a boil, and cook until just tender. drain, and cut potatoes into quarters. set aside to keep warm. 
- heat oil in a large saute pan over medium-high heat. saute the cumin, turmeric, and curry powder for 1 minute. add potatoes, and saute until toasted. toss potatoes with sea salt, pepper and fresh cilantro, and serve hot. 
 
 
 
          
      
 
  
 
 
 
 
 
 
 
 
 
 
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