Avocado Stuffed Yams
Ingredients
- Servings: 4
-  4 (8 ounce) yams 
-  1 medium red bell pepper, seeded and diced 
-  2 avocados - peeled, pitted, and mashed 
-  1/4 cup chopped fresh cilantro 
-  1/4 cup olive oil 
-  2 green onions, sliced 
-  1/2 teaspoon ground cumin 
-  3 tablespoons lime juice 
-  salt and ground black pepper to taste 
-  1 cup shredded cheddar cheese 
Recipe
Preparation Time: 20 mins
Cook Time: 40 mins
Ready Time: 1 hr 
- preheat the oven to 350 degrees f (175 degrees c). place yams on a baking sheet. 
- bake yams for 40 minutes, or until tender, turning occasionally. set aside. 
- in a medium bowl, mix together the red pepper, avocado, cilantro, olive oil, green onions, cumin and lime juice. 
- cut yams in half lengthwise, and fluff the centers with a fork. top with the avocado stuffing. season with salt and pepper, and top with shredded cheddar cheese. 
 
 
 
          
      
 
  
 
 
 
 
 
 
 
 
 
 
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