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Monday, August 1, 2016

Sweet Potato Casserole Ii

Ingredients

  • Servings: 8
  • 5 sweet potatoes, sliced
  • 1/4 cup reduced fat margarine
  • 1/2 cup packed brown sugar
  • 3 tablespoons orange juice
  • 1 pinch ground cinnamon
  • 1 (10.5 ounce) package miniature marshmallows

Recipe

    Preparation Time: 15 mins Cook Time: 45 mins Ready Time: 1 hr

  • preheat oven to 350 degrees f (175 degrees c).
  • place sweet potatoes in a large saucepan with enough water to cover. bring to a boil, and cook until tender, about 15 minutes. remove from heat, drain, and mash.
  • place mashed sweet potatoes in large bowl, and use an electric mixer to blend with the margarine, brown sugar, orange juice, and cinnamon. spread evenly into a 9x13 inch baking dish. top with miniature marshmallows.
  • bake for 25 to 30 minutes in the preheated oven, or until heated through, and marshmallows are puffed and golden brown.

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