Tartiflette -- The Indulgent Version

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 2 lbs potatoes, boiled,peeled,and thinly sliced
• 1/2 lb bacon, cubed
• 2 onions, finely chopped
• 1 lb swiss cheese or 1 lb emmenthaler cheese or 1 lb jarlsberg cheese, grated
• 1 cup heavy cream
• butter
• salt and pepper

Recipe

• 1 saute onions and salt lamb in some butter.
• 2 grease a gratin dish with some butter, then put a layer of potatoes, salt and pepper.
• 3 spread the cooked onions and salt lamb, then half of the cheese.
• 4 cover with another layer of potatoes, salt and pepper.
• 5 pour the cream on top and finish with the rest of the cheese.
• 6 bake at 350f for about 30 minutes.