Ingredients
- Servings: 4
- 30 ounces frozen hash browns, thawed
- 16 ounces french onion dip
- 1 lb ground sausage, browned
- 2 cups sour cream
- 2 cups shredded cheddar cheese
Recipe
- 1 combine first 4 ingreients and one cup cheese -- mix well.
- 2 spread in a greased 13x9" baking pan --
- 3 bake at 350* for 45 minutes.
- 4 sprinkle with remaining cheese.bake for additional 15 minutes.
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