Low Fat Creamy Cheesy Potato Casserole

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• 6 cups potatoes, peeled and cubed (about 5)
• 1 large onion, chopped
• 1 cup nonfat sour cream
• 1 cup fat-free cottage cheese
• 1 cup low-fat cheddar cheese, shredded
• 3 cloves garlic, crushed &,minced
• 1 teaspoon salt
• 1/4 teaspoon pepper
• 1 teaspoon dried basil
• 1/2 cup crushed corn flakes

Recipe

• 1 mix sour cream, cottage cheese, about 1/2 the cheddar, garlic, salt, pepper& basil in large mixing bowl.
• 2 add potatoes and onions, mix well.
• 3 pour mixture in a 13 by 9 pan that you sprayed with pam.
• 4 pat down with the back of your spatula.
• 5 sprinkle remaining cheese over top.
• 6 in a baggie, crush corn flakes and then add some salt, pepper and garlic powder and toss around a bit.
• 7 sprinkle corn flake mixture over top of cheese.
• 8 bake 375 for about an hour.